We tested printing on fruits to evaluate clarity and feasibility. The goal was to achieve precise and legible designs on various fruit surfaces and to see if it was a viable system concept
To assess the Evebot's capability for binder jetting, we conducted tests to see if it could successfully bind flour as a proof of concept. We focused on evaluating its precision and consistency in creating stable structures.
Market research was conducted to find common cake sizes and consulted with bakers to understand their needs. This feedback informed the design of our specialized jig, which keeps the Evebot at an optimal distance from the frosting. By incorporating industry insights, our jig accommodates various cake sizes and enhances the printing process, making it both practical and efficient for professional use.
Through testing, we adjusted the jig's settings to optimize stability and print quality. This innovation enables intricate designs on cakes, enhancing their aesthetic appeal while preserving the integrity of the frosting.
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